I made this Crockpot recipe last night. I thought it was okay but not great. (see link below) Aaron thought it was a keeper to make again, so going to let you decide what you think of it! I guess I’ve gotten into a bad habit of making recipes with lots of cheese in it and this one didn’t have cheese as an ingredient. Also, it might have helped to try a different brand of garlic/herb pasta sauce mix. There were a few choices at the store to go with and they all probably have different ratios of garlic and herbs that could make a difference in taste.
http://www.tasteofhome.com/recipes/Creamy-Herbed-Chicken
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